Do historical production practices and culinary heritages really matter? Food with protected geographical indications in Japan and Austria
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DOI: 10.1016/j.jef.2017.05.001
Abstract: Abstract Background Geographical indications (GIs) are collective intellectual property rights that protect food and other products uniquely linked to the production area, local geophysical conditions, and traditions, namely, with the terroir. Thus, GIs can contribute… read more here.
Keywords: production; production practices; historical production; culinary heritages ... See more keywords