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Published in 2024 at "Nature Communications"
DOI: 10.1038/s41467-024-53446-4
Abstract: The low cultivability of environmental bacteria has been widely acknowledged, but most previous estimates focused on the proportion of cultivable cells rather than cultivable taxa. Here, we estimate the proportions of cultivable cells and cultivable…
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Keywords:
proportion cultivable;
cultivability;
cultivable cells;
cultivability environmental ... See more keywords
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Published in 2024 at "International Journal of Environmental Health Research"
DOI: 10.1080/09603123.2024.2338891
Abstract: ABSTRACT The present study examined the effects of chlorine (NaOCl) disinfection on Pseudomonas aeruginosa in potable water. The adhesion of the bacteria on glass surfaces and the growth of the adherent cells were measured after…
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Keywords:
potable water;
pseudomonas aeruginosa;
aeruginosa potable;
cultivability ... See more keywords
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Published in 2021 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2021.706044
Abstract: The pool of fungal secondary metabolites can be extended by activating silent gene clusters of cultured strains or by using sensitive biological assays that detect metabolites missed by analytical methods. Alternatively, or in parallel with…
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Keywords:
cultivability;
natural products;
growth factors;
discovery ... See more keywords
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Published in 2021 at "Diversity"
DOI: 10.3390/d13090404
Abstract: This study combined culture-dependent (strain isolation plus molecular identification) and culture-independent (metabarcoding) approaches to characterize the diversity of microbiota on wheat and oilseed rape residues. The goal was to develop a methodology to culture microorganisms…
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Keywords:
isolation;
cultivability;
diversity;
bacteria fungi ... See more keywords