Postprandial glycaemia-lowering effect of a green tea cultivar Sunrouge and cultivar-specific metabolic profiling for determining bioactivity-related ingredients
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DOI: 10.1038/s41598-018-34316-8
Abstract: Although the major green tea catechins can inhibit the activity of carbohydrate-hydrolyzing enzymes, there is a paucity of information describing the potential of other green tea ingredients and numerous green tea cultivars. Herein, we reveled… read more here.
Keywords: tea cultivar; cultivar sunrouge; tea; green tea ... See more keywords