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Published in 2021 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2021.103982
Abstract: Abstract Nutritional values in five cultivars of Elaeagnus mollis Diels seeds were evaluated. The profiles of fatty acids in samara oil (SO1 to SO5), extracted from five cultivars of Elaeagnus mollis Diels seeds were identified…
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Keywords:
co2;
mollis diels;
extraction;
cultivars elaeagnus ... See more keywords