[New breeding and technological evaluation criteria for fruit and berry products for the healthy and dietary food industry].
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DOI: 10.24411/0042-8833-2020-10057
Abstract: For the formation of a healthy diet, it is important to provide an economic and physical availability of the assortment of importsubstituting high quality and safe horticultural products, and to improve the industrial assortment. Wherein,… read more here.
Keywords: polyphenolic compounds; content; cultivars high; breeding technological ... See more keywords