Articles with "cultivars malus" as a keyword



Photo from archive.org

Evaluation of Finnish apple cultivars (Malus domestica Borkh.)

Sign Up to like & get
recommendations!
Published in 2020 at "Agricultural and Food Science"

DOI: 10.23986/afsci.91504

Abstract: The purpose of this research was to study apple cultivars obtained from Luke (previously MTT Piikkiƶ, Finland) in order to have good candidates for breeding within the central zone of Russia. The studies were carried… read more here.

Keywords: evaluation finnish; apple cultivars; malus domestica; apple ... See more keywords

Assessing Antioxidant Properties, Phenolic Compound Profiles, Organic Acids, and Sugars in Conventional Apple Cultivars (Malus domestica): A Chemometric Approach

Sign Up to like & get
recommendations!
Published in 2024 at "Foods"

DOI: 10.3390/foods13142291

Abstract: This study analyzed the phenolic compounds, organic acids, sugars, and antioxidant activity in different conventional apple cultivars (Malus domestica) from the Serbian market. Polyphenol profiles, sugars, and organic acid contents were analyzed by HPLC, and… read more here.

Keywords: apple cultivars; conventional apple; organic acids; antioxidant activity ... See more keywords