Effects of different cultivars and particle sizes of non‐degermed millet flour fractions on the physical and texture properties of Chinese steamed bread
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DOI: 10.1002/cche.10282
Abstract: Foxtail millet (Setaria italica L. Beauv), also known as millet, is one of the first domesticated specialty crops that originated in China and has been cultivated throughout Chinese civilization. After removing the outer shell, the… read more here.
Keywords: millet; sizes non; different cultivars; cultivars particle ... See more keywords