Articles with "cultivated jujube" as a keyword



Low-acidity ALUMINUM-DEPENDENT MALATE TRANSPORTER4 genotype determines malate content in cultivated jujube.

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Published in 2022 at "Plant physiology"

DOI: 10.1093/plphys/kiac491

Abstract: Jujube (Ziziphus jujuba Mill.), the most economically important fruit tree in Rhamnaceae, was domesticated from sour jujube (Z. jujuba Mill. var. spinosa (Bunge) Hu ex H.F.Chow.). During domestication, fruit sweetness increased and acidity decreased. Reduction… read more here.

Keywords: malate content; jujube; cultivated jujube; sour jujube ... See more keywords