Cultivation Intensity in Combination with Other Ecological Factors as Limiting Ones for the Abundance of Phytopathogenic Fungi on Wheat
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DOI: 10.1007/s00248-019-01337-3
Abstract: In field and laboratory experiments during 2014–2017, we investigated the influence of lower and higher cultivation intensity of wheat and ecological factors (weather—temperature and rainfalls, year) on the occurrence of phytopathogenic fungi on the leaves… read more here.
Keywords: phytopathogenic fungi; cultivation intensity; wheat; cultivation ... See more keywords