Articles with "curcuminoid demethylation" as a keyword



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Curcuminoid Demethylation as an Alternative Metabolism by Human Intestinal Microbiota.

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Published in 2017 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.7b00943

Abstract: Curcumin and other curcuminoids from Curcuma longa are important bioactive compounds exhibiting various pharmacological activities. In addition to the known reductive metabolism of curcuminoids, an alternative biotransformation of curcuminoids by human gut microbiota is reported… read more here.

Keywords: microbiota; metabolism; curcuminoid demethylation; human intestinal ... See more keywords