Study on the influence of customers’ consumption intention in online food delivery service: Calorie label as the moderator variable
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DOI: 10.1371/journal.pone.0326617
Abstract: Online food delivery (OFD) service, is a catering service model taking the Internet as the platform, where customers place orders online and enjoy offline delivery services. Customers’ attention on calorie labels when ordering food online… read more here.
Keywords: consumption intention; food; ofd service; customers consumption ... See more keywords