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Published in 2017 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-017-2631-7
Abstract: Abstract Purple coloured tea shoot clones have gained interest due to high content of anthocyanins in addition to catechins. Transcript expression of genes encoding anthocyanidin reductase (ANR), dihydroflavonol-4-reductase (DFR), anthocyanidin synthase (ANS), flavonol synthase (FLS)…
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Keywords:
anthocyanins enriched;
cyanidin;
purple tea;
expression ... See more keywords
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Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2018.12.089
Abstract: Cyanidin-3-O-glucosylrutinoside and cyanidin-3-O-rutinoside were isolated from sour cherry juice concentrate (SCJC). Sucrose and copigments [gallic acid (GA), cherry stem extract (CSE) and pomegranate rind extract (PRE)] were added to these anthocyanins. Effects of sucrose and…
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Keywords:
cyanidin;
effect;
isolated anthocyanins;
isolated sour ... See more keywords
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Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2019.125796
Abstract: Interest in anthocyanins has increased remarkably in recent decades, although their wider application has been hampered by instability problems. Thus, this study aimed at developing a strategy to gain access to more stable anthocyanins via…
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Keywords:
new acylated;
antioxidant activity;
activity thermostability;
cyanidin ... See more keywords
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Published in 2021 at "International immunopharmacology"
DOI: 10.1016/j.intimp.2021.108359
Abstract: Disturbed Th17/Treg balance is a critical pathological event in the disease progression of rheumatoid arthritis (RA). Recently, emerging studies have demonstrated that CD4 + T helper follicular (Tfh) cells exacerbates the pathogenic manifestations of RA. Contrarily, our…
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Keywords:
cyanidin;
treg balance;
cell differentiation;
th17 treg ... See more keywords
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Published in 2022 at "Pharmaceutical Biology"
DOI: 10.1080/13880209.2022.2035773
Abstract: Abstract Context Cyanidin has been shown to have therapeutic potential in osteoarthritis. However, it is unclear whether cyanidin prevents the progression of intervertebral disc degeneration (IVDD). Objective This study evaluates the effects of cyanidin on…
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Keywords:
vitro vivo;
ivdd;
cyanidin;
jak2 ... See more keywords
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Published in 2022 at "Journal of food science"
DOI: 10.1111/1750-3841.16125
Abstract: Neurotoxicity seriously affects the normal function of the nervous system. Cyanidin-3-O-glucoside (C3G) is the most abundant anthocyanin widely distributed in plants. Using β-amyloid (Aβ) transgenic Caenorhabditis elegans and cell models, the neuroprotective effect of C3G…
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Keywords:
c3g;
oxidation;
oxidative damage;
cyanidin ... See more keywords
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Published in 2018 at "Pharmacology"
DOI: 10.1159/000489853
Abstract: Cyanidin is an anthocyanidin extracted from a variety of fruits and vegetables. Cyanidin showed benefits against diabetes, cancer, and atherosclerosis. However, the potential neuroprotective effects of cyanidin against Parkinson’s disease (PD) have not been examined.…
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Keywords:
mpp;
mpp induced;
cyanidin;
human neuroblastoma ... See more keywords
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Published in 2017 at "Natural Product Communications"
DOI: 10.1177/1934578x1701200917
Abstract: Effects of radiation processing on the endogenous phytochemical production in blackberry (Rubus fructicosus L.) were investigated through a metabolites analysis, using high-performance liquid chromatography with a diode array detector and a triple quadrupole mass spectrometer…
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Keywords:
cultivar lines;
cyanidin;
cultivar;
blackberry ... See more keywords
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Published in 2020 at "Notulae Botanicae Horti Agrobotanici Cluj-napoca"
DOI: 10.15835/nbha48311959
Abstract: Streptocarpus x hybridus is a very popular houseplant with colourful flowers arousing thus the interest of plant breeders. Its potential value is even higher since different chemical compounds could be identified and used for food…
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Keywords:
streptocarpus;
flower extracts;
cyanidin;
molecular phytochemical ... See more keywords
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Published in 2021 at "Molecules"
DOI: 10.3390/molecules26092574
Abstract: In the present study, chromatic coordinates, phenolic acids, flavonoids and antioxidant capacity assessed by 1,1-diphenyl-2-picrylhydrazyl (DPPH), 2,2′-azino-bis (3-ethylbenzothiazoline-6-sulfonate (ABTS) and lipid peroxidation inhibition capacity (LPIC) essays and their relative IC50 were investigated in 25 fig…
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Keywords:
rutinoside;
capacity;
cyanidin;
phenolic acids ... See more keywords
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Published in 2020 at "Nutrients"
DOI: 10.3390/nu12051319
Abstract: Recently, the mechanisms responsible for anti-glycation activity of cyanidin and its derivatives on the inhibition of methylglyoxal (MG)-induced protein glycation and advanced glycation-end products (AGEs) as well as oxidative DNA damage were reported. In this…
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Keywords:
cyanidin;
induced oxidative;
stress apoptosis;
activity ... See more keywords