Articles with "cyanobacteria review" as a keyword



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Nostoc sphaeroides Cyanobacteria: a review of its nutritional characteristics and processing technologies.

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Published in 2022 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2022.2063251

Abstract: Nostoc sphaeroides is an edible Cyanobacterium which has high nutritional value and is widely used in dietary supplements and therapeutic products. N. sphaeroides contains protein, fatty acid, minerals and vitamins. Its polysaccharides, phycobilin, phycobiliproteins and… read more here.

Keywords: nostoc sphaeroides; review nutritional; sphaeroides cyanobacteria; cyanobacteria review ... See more keywords