Articles with "cyclodextrin glycosyltransferase" as a keyword



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Gamma cyclodextrin glycosyltransferase from evansella caseinilytica: production, characterization and product specificity

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Published in 2021 at "3 Biotech"

DOI: 10.1007/s13205-021-03077-z

Abstract: Alkalohalophilic Evansellacaseinilytica produced an extracellular cyclodextrin glycosyltransferase (CGTase) with cyclization activity of 43.5 ± 4.4 U/L in M1 medium containing 1% starch and 6% NaCl in nutrient broth at 37 ºC, pH 9.0, after 48 h. This… read more here.

Keywords: starch; cyclodextrin glycosyltransferase; cgtase; caseinilytica ... See more keywords
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Inclusion of tributyrin during enzymatic synthesis of cyclodextrins by β-cyclodextrin glycosyltransferase from Bacillus circulans

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Published in 2020 at "Food Hydrocolloids"

DOI: 10.1016/j.foodhyd.2019.105336

Abstract: Abstract Tributyrin is a precursor of butyric acid, which is beneficial to intestinal health. Due to its unpleasant odor and poor solubility, tributyrin is usually used after inclusion complexation with suitable wall materials. In this… read more here.

Keywords: synthesis; enzymatic synthesis; synthesis cyclodextrins; inclusion ... See more keywords

High-level secretion and characterization of cyclodextrin glycosyltransferase in recombinant Komagataella phaffii.

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Published in 2017 at "Journal of biotechnology"

DOI: 10.1016/j.jbiotec.2017.07.031

Abstract: Cyclodextrin glycosyltransferase (CGTase) catalyzes the conversion of starch into cyclodextrin (CD), which is widely applied in food, pharmaceutical, cosmetic, and agricultural industries. For efficient production of CD, high yield of CGTase with good characteristics is… read more here.

Keywords: cyclodextrin; komagataella phaffii; cyclodextrin glycosyltransferase; cgtase ... See more keywords
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Efficient secretory expression of Bacillus stearothermophilus α/β-cyclodextrin glycosyltransferase in Bacillus subtilis.

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Published in 2021 at "Journal of biotechnology"

DOI: 10.1016/j.jbiotec.2021.03.011

Abstract: Bacillus stearothermophilus α/β-cyclodextrin glycosyltransferase (α/β-CGTase) is an excellent transglycosylase with broad potential for food application, but its expression level is low in Bacillus subtilis. In this study, the optimal signal peptide for α/β-CGTase expression was… read more here.

Keywords: cyclodextrin glycosyltransferase; cgtase; stearothermophilus cyclodextrin; expression ... See more keywords

Current studies on the enzymatic preparation 2-O-α-d-glucopyranosyl-l-ascorbic acid with cyclodextrin glycosyltransferase

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Published in 2019 at "Critical Reviews in Biotechnology"

DOI: 10.1080/07388551.2018.1531823

Abstract: Abstract 2-O-α-d-glucopyranosyl-l-ascorbic acid (AA-2G) is one of the most important l-ascorbic acid derivatives because of its resistance to reduction and oxidation and its easy degradation by α-glucosidase to release l-ascorbic acid and glucose. Thus, AA-2G… read more here.

Keywords: glucopyranosyl ascorbic; cyclodextrin glycosyltransferase; ascorbic acid; studies enzymatic ... See more keywords
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Is there still room to explore cyclodextrin glycosyltransferase-producers in Brazilian biodiversity?

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Published in 2018 at "Anais da Academia Brasileira de Ciencias"

DOI: 10.1590/0001-3765201820170670

Abstract: In the present work, different Brazilian biomes aiming to identify and select cyclodextrin glycosyltransferase-producer bacteria are explored. This enzyme is responsible for converting starch to cyclodextrin, which are interesting molecules to carry other substances of… read more here.

Keywords: room explore; cyclodextrin glycosyltransferase; explore cyclodextrin; glycosyltransferase producers ... See more keywords
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Molecular identification of a cyclodextrin glycosyltransferase-producing microorganism and phylogenetic assessment of enzymatic activities.

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Published in 2019 at "Anais da Academia Brasileira de Ciencias"

DOI: 10.1590/0001-3765201920180568

Abstract: Cyclodextrin glycosyltransferases (CGTases) are important enzymes in the biotechnology field because they catalyze starch conversion into cyclodextrins and linear oligosaccharides, which are used in food, pharmaceutical and cosmetic industries. The CGTases are classified according to… read more here.

Keywords: cyclodextrin glycosyltransferase; identification cyclodextrin; glycosyltransferase producing; cyclodextrin ... See more keywords
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Cyclodextrin production from amaranth starch by cyclodextrin glycosyltransferase produced by Paenibacillus macerans CCM 2012.

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Published in 2018 at "Czech Journal of Food Sciences"

DOI: 10.17221/226/2010-cjfs

Abstract: Urban M., Beran M., Adamek L., Drahorad J., Molik P., Matusova K. (2012): Cyclodextrin produc - tion from amaranth starch by cyclodextrin glycosyltransferase produced by Paenibacillus macerans rans CCM 2012 was studied in regard to… read more here.

Keywords: cyclodextrin glycosyltransferase; glycosyltransferase produced; cyclodextrin; starch cyclodextrin ... See more keywords
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Rational Design of Cyclodextrin Glycosyltransferase with Improved Hesperidin Glycosylation Activity

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Published in 2023 at "Catalysts"

DOI: 10.3390/catal13050885

Abstract: Cyclodextrin glycosyltransferase (CGTase) can catalyze the glycosylation of hesperidin, resulting in α-glycosyl hesperidin with significantly improved water solubility. In this study, a rational design of CGTase to improve its hesperidin glycosylation activity was investigated. The… read more here.

Keywords: cyclodextrin glycosyltransferase; activity; glycosylation; y217f ... See more keywords