Articles with "cylindrica extract" as a keyword



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Effects of phenolic constituents of Luffa cylindrica on UVB-damaged mouse skin and on dome formation by MDCK I cells

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Published in 2018 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2017.11.027

Abstract: We showed that Luffa cylindrica extract prevented transepidermal water loss in UVB-irradiated hairless mice. Phenolic constituents were detected in L. cylindrica by high-performance liquid chromatography, and 12 phenylpropanoids were isolated and confirmed by NMR and… read more here.

Keywords: uvb; phenolic constituents; dome formation; cylindrica extract ... See more keywords