Articles with "dabsyl chloride" as a keyword



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Sensitive determination of melamine in milk and powdered infant formula samples by high-performance liquid chromatography using dabsyl chloride derivatization followed by dispersive liquid-liquid microextraction.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2016.10.002

Abstract: A new and sensitive pre-column derivatization with dabsyl chloride followed by dispersive liquid-liquid microextraction was developed for the analysis of melamine (MEL) in raw milk and powdered infant formula samples by high performance liquid chromatography… read more here.

Keywords: dabsyl chloride; liquid; infant formula; derivatization ... See more keywords