Articles with "dahlia pinnata" as a keyword



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Identification of anthocyanic profile and determination of antioxidant activity of Dahlia pinnata petals: A potential source of anthocyanins.

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Published in 2022 at "Journal of food science"

DOI: 10.1111/1750-3841.16072

Abstract: In recent decades, the food industry has focused on the search for potential sources of anthocyanins that are able to provide color to replace synthetic dyes and at the same time provide health benefits through… read more here.

Keywords: antioxidant activity; profile; source; source anthocyanins ... See more keywords
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Rhizospheric microbiomics integrated with plant transcriptomics provides insight into the Cd response mechanisms of the newly identified Cd accumulator Dahlia pinnata

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Published in 2022 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2022.1091056

Abstract: Phytoremediation that depends on excellent plant resources and effective enhancing measures is important for remediating heavy metal-contaminated soils. This study investigated the cadmium (Cd) tolerance and accumulation characteristics of Dahlia pinnata Cav. to evaluate its… read more here.

Keywords: response mechanisms; accumulator; plant; pinnata ... See more keywords