Moving towards sustainable breeding objectives and cow welfare in dairy production: a South African perspective.
Sign Up to like & getrecommendations! Published in 2021 at "Tropical animal health and production"
DOI: 10.1007/s11250-021-02914-w
Abstract: Genetic advancements have resulted in improved dairy production over many decades, due to the focus of breeding objectives on production as the driving force for genetic progress and overall farm profitability. Major advancements were made… read more here.
Keywords: production; dairy production; breeding objectives; cow welfare ... See more keywords
Brucellosis in cattle and micro-scale spatial variability of pastoral household income from dairy production in south western Uganda.
Sign Up to like & getrecommendations! Published in 2017 at "Acta tropica"
DOI: 10.1016/j.actatropica.2016.11.030
Abstract: Brucellosis in cattle and humans has received world-wide research attention as a neglected and re-emerging zoonotic disease with many routes of transmission. Studies of brucellosis in Uganda have emphasized occupational exposures and also revealed variations… read more here.
Keywords: income dairy; household income; dairy production; brucellosis ... See more keywords
Variation of nutritional and microbiological properties of milk in relation to climate adaptation strategies across dairy production systems in West Africa
Sign Up to like & getrecommendations! Published in 2021 at "International Dairy Journal"
DOI: 10.1016/j.idairyj.2021.105144
Abstract: Abstract This study was conducted in West Africa to assess the performance of climate adaptation strategies of dairy production systems on the microbiological and physico-chemical quality of milk. Fifty-four samples of raw milk, pasteurised milk… read more here.
Keywords: dairy production; milk; production systems; production ... See more keywords
A Review of Potential Public Health Impacts Associated With the Global Dairy Sector
Sign Up to like & getrecommendations! Published in 2020 at "GeoHealth"
DOI: 10.1029/2019gh000213
Abstract: Strong demand for dairy products has led to a global increase in dairy production. In many parts of the world, dairy systems are undergoing rapid intensification. While increased production may contribute to food security, higher… read more here.
Keywords: dairy; health; dairy production; health impacts ... See more keywords
Comparative genomic survey of Bacillus cereus sensu stricto isolates from the dairy production chain in Brazil
Sign Up to like & getrecommendations! Published in 2018 at "FEMS Microbiology Letters"
DOI: 10.1093/femsle/fnx283
Abstract: Abstract The genomes of 262 Bacillus cereus isolates were analyzed including 69 isolates sampled from equipment, raw milk and dairy products from Brazil. The population structure of isolates showed strains belonging to known phylogenetic groups… read more here.
Keywords: milk; bacillus cereus; dairy production;
Dairy production sustainability through a one-health lens.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the American Veterinary Medical Association"
DOI: 10.2460/javma.22.09.0429
Abstract: Dairy production provides high-quality, healthful nutrients to people on a planet soon to be inhabited by over 9 billion people. In doing so, it is ever more important to continuously improve the care of dairy… read more here.
Keywords: health; dairy; dairy production; one health ... See more keywords
Methods Used to Assess Student Performance and Course Outcomes at the National Center of Excellence in Dairy Production Medicine Education for Veterinarians.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of veterinary medical education"
DOI: 10.3138/jvme.1117-162r1
Abstract: Between 2012 and 2014, three cohorts of senior veterinary students participated in an 8-week dairy production medicine course created by the National Center of Excellence in Dairy Production Medicine Education for Veterinarians. One goal of… read more here.
Keywords: medicine; course; production medicine; dairy production ... See more keywords
Diversity of Filamentous Fungi Associated with Dairy Processing Environments and Spoiled Products in Brazil
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods12010153
Abstract: Few studies have investigated the diversity of spoilage fungi from the dairy production chain in Brazil, despite their importance as spoilage microorganisms. In the present study, 109 filamentous fungi were isolated from various spoiled dairy… read more here.
Keywords: dairy products; spoiled products; dairy; dairy production ... See more keywords