Ameliorative effect of dandelion (Taraxacum officinale) peptides on benzo(a)pyrene‐induced oxidative stress and inflammation in human umbilical vein endothelial cells
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DOI: 10.1002/psc.3447
Abstract: Dandelion (Taraxacum officinale) is widely consumed as a health food and a traditional medicine. However, the protective effect of dandelion bio‐active peptides (DPs) against polycyclic aromatic hydrocarbon‐induced blood vessel inflammation and oxidative damage is not… read more here.
Keywords: bap induced; benzo pyrene; dandelion taraxacum; effect dandelion ... See more keywords
Dandelion (Taraxacum officinale L.) as a Source of Biologically Active Compounds Supporting the Therapy of Co-Existing Diseases in Metabolic Syndrome
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DOI: 10.3390/foods11182858
Abstract: Nowadays, many people are struggling with obesity, type 2 diabetes, and atherosclerosis, which are called the scourge of the 21st century. These illnesses coexist in metabolic syndrome, which is not a separate disease entity because… read more here.
Keywords: plant; metabolic syndrome; taraxacum officinale; dandelion taraxacum ... See more keywords