Articles with "daucus carota" as a keyword



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Screening of biosynthesized zinc oxide nanoparticles for their effect on Daucus carota pathogen and molecular docking

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Published in 2022 at "Microscopy Research and Technique"

DOI: 10.1002/jemt.24191

Abstract: Herein, we investigate the phytogenic synthesis of zinc oxide nanoparticles (ZnO‐NPs) by using aqueous extract of seed coat of almond as a novel resource which can acts as a stabilizing and reducing agents. Successful biosynthesis… read more here.

Keywords: daucus carota; microscopy; zno nps; oxide nanoparticles ... See more keywords
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CarrotOmics: a genetics and comparative genomics database for carrot (Daucus carota)

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Published in 2022 at "Database : the journal of biological databases and curation"

DOI: 10.1093/database/baac079

Abstract: CarrotOmics (https://carrotomics.org/) is a comprehensive database for carrot (Daucus carota L.) breeding and research. CarrotOmics was developed using resources available at the MainLab Bioinformatics core (https://www.bioinfo.wsu.edu/) and is implemented using Tripal with Drupal modules. The… read more here.

Keywords: database; carrot; daucus carota; carrot daucus ... See more keywords
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Telomere-to-telomere carrot (Daucus carota) genome assembly reveals carotenoid characteristics

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Published in 2023 at "Horticulture Research"

DOI: 10.1093/hr/uhad103

Abstract: Carrot (Daucus carota) is an Apiaceae plant with multi-colored fleshy roots that provides a model system for carotenoid research. In this study, we assembled a 430.40 Mb high-quality gapless genome to the telomere-to-telomere (T2T) level… read more here.

Keywords: telomere telomere; genome; daucus carota; carrot daucus ... See more keywords

The effects of Daucus carota extract against PC3, PNT1a prostate cells, acetylcholinesterase, glutathione S-transferase, and α-glycosidase; an in vitro-in silico study.

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Published in 2021 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.13975

Abstract: Daucus carota L. ssp. major (DCM) plant is widely used in traditional medicine to treat some types of cancer and various diseases. Therefore, we evaluated the biological activities of this plant to define its effects… read more here.

Keywords: daucus carota; extract; plant; pnt1a prostate ... See more keywords
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Foliar-applied ethephon enhances the content of anthocyanin of black carrot roots (Daucus carota ssp. sativus var. atrorubens Alef.)

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Published in 2017 at "BMC Plant Biology"

DOI: 10.1186/s12870-017-1021-7

Abstract: BackgroundBlack carrots (Daucus carota ssp. sativus var. atrorubens Alef.) constitute a valuable source of anthocyanins, which are used as natural red, blue and purple food colourants. Anthocyanins and phenolic compounds are specialised metabolites, accumulation of… read more here.

Keywords: sativus var; anthocyanin; var atrorubens; ssp sativus ... See more keywords
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Effect of acacia exudate gum on milk gel fermentation of flavoured synbiotic yoghurt enriched with Daucus carota L. ssp. sativus var. atrorubens Alef fibre

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Published in 2021 at "Mljekarstvo"

DOI: 10.15567/mljekarstvo.2021.0306

Abstract: Fortifying yoghurt or dairy products with fibres and probiotic bacteria is an increasing interest to create functional foods with health benefits and improve their functionality. In this study milk fermented with acacia exudate gum and… read more here.

Keywords: sativus var; acacia exudate; daucus carota; exudate gum ... See more keywords
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Subcellular distribution and chemical forms of manganese in Daucus carota in relation to its tolerance

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Published in 2022 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2022.947882

Abstract: Daucus carota is a biennial herb of the Umbelliferae family, which is a candidate plant for the phytoremediation of Mn pollution. To reveal the mechanism of this plant to adapt to Mn stress, plant growth,… read more here.

Keywords: subcellular distribution; distribution chemical; chemical forms; daucus carota ... See more keywords
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Effect of Processing and In Vitro Digestion on Bioactive Constituents of Powdered IV Range Carrot (Daucus carota, L.) Wastes

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Published in 2023 at "Foods"

DOI: 10.3390/foods12040731

Abstract: Daucus carota L. is an important food crop utilized worldwide and a rich source of bioactive compounds. Carrot processing generates residues which are discarded or underused, for which using them as a source for obtaining… read more here.

Keywords: digestion; vitro digestion; daucus carota; water ... See more keywords