Effect of Silybum marianum fruit constituents on the health status of rabbits in repeated 42‐day fattening experiment
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DOI: 10.1016/j.anifeedsci.2016.11.013
Abstract: Abstract Rabbits are an important source of high-quality dietary proteins. Intensive farming is connected with the protection of rabbits against diseases, mainly digestive disorders. Previously used antibiotics have been replaced with other types of compounds… read more here.
Keywords: marianum; silybum marianum; fattening experiment; day fattening ... See more keywords