Development of a scale‐up strategy for Chinese hamster ovary cell culture processes using the kLa ratio as a direct indicator of gas stripping conditions
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DOI: 10.1002/btpr.3000
Abstract: Herein, we described a scale‐up strategy focused on the dissolved carbon dioxide concentration (dCO2) during fed‐batch cultivation of Chinese hamster ovary cells. A fed‐batch culture process for a 2000‐L scale stainless steel (SS) bioreactor was… read more here.
Keywords: kla ratio; bioreactor; fed batch; dco2 ... See more keywords
Effect of dissolved carbon dioxide on the sensory properties of still white and red wines
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DOI: 10.1111/ajgw.12429
Abstract: Background and Aims Still wine contains a significant but sub‐saturated concentration of carbon dioxide (CO2) that remains following alcoholic fermentation. The concentration of CO2 can be adjusted by winemaking practices and may influence wine sensory… read more here.
Keywords: white red; still white; red wines; carbon dioxide ... See more keywords