Efficacy of Wickerhamomyces anomalus yeast in the biocontrol of blue mold decay in apples and investigation of the mechanisms involved
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DOI: 10.1007/s10526-021-10088-5
Abstract: Blue mold decay is the one of most important postharvest disease of apples caused by the fungus, Penicillium expansum. This study aimed to investigate the biocontrol efficacy of the yeast, Wickerhamomyces anomalus, on postharvest blue… read more here.
Keywords: biocontrol; efficacy; decay apples; mold decay ... See more keywords
Exploring the effect of β-glucan on the biocontrol activity of Cryptococcus podzolicus against postharvest decay of apples and the possible mechanisms involved
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DOI: 10.1016/j.biocontrol.2018.02.001
Abstract: Abstract China is one of the largest producers of apples worldwide. Apple decay caused by Penicillium expansum has led to serious economic losses and, therefore, is a major concern. In this work, we investigated the… read more here.
Keywords: postharvest decay; decay apples; podzolicus; cryptococcus podzolicus ... See more keywords