Decortication induced changes in the physico-chemical, anti-nutrient, and functional properties of sorghum
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DOI: 10.1016/j.jfca.2021.104031
Abstract: Abstract The milling characteristics, physico-chemical properties, nutrient, and functional characteristics of sorghum were evaluated following field-level abrasive decortication to ascertain the impact of polishing parameters. Both grain moisture content and polishing time were found to… read more here.
Keywords: decortication; physico chemical; nutrient functional; grain ... See more keywords