Thiamine deficiency: a commonly unrecognised but easily treatable condition
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DOI: 10.1136/pmj-2022-141972
Abstract: Thiamine is present in many foods and is well recognised as an essential nutrient critical for energy metabolism. While thiamine deficiency is commonly recognised in alcoholism, it can present in many other settings where it… read more here.
Keywords: deficiency commonly; thiamine deficiency; unrecognised easily; deficiency ... See more keywords