The influence of consumers’ interest in healthy eating, definitions of healthy eating, and personal values on perceived dietary quality
Sign Up to like & getrecommendations! Published in 2018 at "Food Policy"
DOI: 10.1016/j.foodpol.2018.09.002
Abstract: Consumers often associate healthy food consumption with different definitions. Yet relatively little is known about how definitions of healthy eating influence perceived dietary quality. Based on an online survey of 718 Danish food consumers, the… read more here.
Keywords: definitions healthy; perceived dietary; dietary quality; healthy eating ... See more keywords
Consideration of nutrition and sustainability in public definitions of ‘healthy’ food: an analysis of submissions to the US FDA
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DOI: 10.1017/s1368980024000636
Abstract: Abstract Objective: To better understand how the public defines ‘healthy’ foods and to determine whether the public considers sustainability, implicitly and explicitly, in the context of healthy eating. Design: We conducted a content analysis of… read more here.
Keywords: analysis; definitions healthy; nutrition sustainability; sustainability ... See more keywords