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Published in 2018 at "Chemical Engineering Journal"
DOI: 10.1016/j.cej.2017.10.052
Abstract: Abstract Caffeine, a widely found component in food and pharmaceuticals, is harmful to ecosystem when discharged into the environment because of its non-eco-friendly nature and recalcitrant properties. Complete caffeine degradation by methanogenesis was successful for…
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Keywords:
degradation;
caffeine;
bioreactor;
caffeine degradation ... See more keywords