Articles with "degradation oxalic" as a keyword



Degradation of oxalic acid by Trichoderma afroharzianum and its correlation with cell wall degrading enzymes in antagonizing Botrytis cinerea

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Published in 2022 at "Journal of Applied Microbiology"

DOI: 10.1111/jam.15617

Abstract: Oxalic acid (OA) is one of the pathogenic factors of Botrytis cinerea. Trichoderma afroharzianum exerts both antagonistic and oxalate‐degrading effects on B. cinerea. This study aimed to investigate the relationship between the elimination of OA… read more here.

Keywords: trichoderma afroharzianum; degradation oxalic; botrytis cinerea; oxalic acid ... See more keywords
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Degradation of oxalic acid produced by Botrytis elliptica infection in two ploidy levels of Lilium rosthornii Diels.

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Published in 2022 at "Plant biology"

DOI: 10.1111/plb.13405

Abstract: Oxalic acid (OA) is a crucial pathogenic factor for Sclerotinia spp. fungi, which is closely related to Botrytis spp. fungi. Whether OA is a pathogenic factor for the causal agent of grey mould in lily,… read more here.

Keywords: botrytis elliptica; ploidy; degradation oxalic; oxalic acid ... See more keywords