Trigonelline: An alkaloid with anti-degranulation properties.
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DOI: 10.1016/j.molimm.2019.12.020
Abstract: Trigonelline, one of the alkaloids contained in coffee, is important not only as one of the constituents of aroma and flavor in coffee but also as a useful source of nutrition. Its anti-microbial, anti-carcinogenic, and… read more here.
Keywords: degranulation; trigonelline; anti degranulation; degranulation effect ... See more keywords