Identification of degranulation inhibitors from rooibos (Aspalathus linearis) tea in rat basophilic leukaemia cells
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DOI: 10.1080/14786419.2017.1416377
Abstract: Abstract Quercetin, luteolin and chrysoeriol were identified from rooibos tea as degranulation inhibitors in rat basophilic leukaemia cells. The degranulation inhibitory activity of chrysoeriol was first discovered in the present study. When quercetin, luteolin and… read more here.
Keywords: degranulation; rat basophilic; degranulation inhibitors; rooibos tea ... See more keywords