Stable Isotope Tracer to Reveal the Interconversion between 3-Monochloro-1,2-propanediol Ester and Glycidyl Ester during the Deodorization Process.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c06706
Abstract: In this study, the effects of the deodorization process on the interconversion between 3-monochloro-1,2-propanediol ester (3-MCPDE) and glycidyl ester (GE) using 3-MCPDE or GE standards containing deuterium-labeled palmitic acid (*P), oleic acid (*O), or linoleic… read more here.
Keywords: mcpde; interconversion; ester; oil ... See more keywords
Deodorization by Solar Steam Distillation of Rosemary Leaves Prior to Solvent Extraction of Rosmarinic, Carnosic, and Ursolic Acids
Sign Up to like & getrecommendations! Published in 2018 at "ACS Sustainable Chemistry & Engineering"
DOI: 10.1021/acssuschemeng.8b02347
Abstract: This study aims total valorization of rosemary for food applications, moving toward developing an original biorefinery concept using solar steam distillation (SSD) to extract essential oil while preserving active compounds in the raw material, mainly… read more here.
Keywords: solar steam; extraction; deodorization; steam distillation ... See more keywords
Sesame oil inhibits the formation of glycidyl ester during deodorization
Sign Up to like & getrecommendations! Published in 2021 at "International Journal of Food Properties"
DOI: 10.1080/10942912.2021.1900236
Abstract: Glycidyl ester (GE) has attracted worldwide attention due to its potential harm to human health. The GE in edible oil forms during the deodorization process of the oil refining, where antioxidants ... read more here.
Keywords: sesame oil; glycidyl ester; deodorization; oil inhibits ... See more keywords
Effect of β-cyclodextrin deodorization on the volatile chemicals and functional properties of three types of gelatins
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.1059403
Abstract: The exploration of deodorization is important for the application of gelatin in food industry. In this work, the effect of β-cyclodextrin (β-CD) deodorization on the volatile chemicals and functional properties of three types of gelatins… read more here.
Keywords: three types; deodorization; cyclodextrin deodorization; gelatin ... See more keywords
Thermomechanical Autovaporization (MFA) as a Deodorization Process of Palm Oil
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11243952
Abstract: Throughout the vegetable oil industry, there is a focus on eradicating the volatile molecules affecting the aroma or taste of the crude oil, whether it is natural or derived from the extraction process. Refining aims… read more here.
Keywords: deodorization; oil; pressure; autovaporization mfa ... See more keywords
Effects of Deodorization on the Formation of Processing Contaminants and Chemical Quality of Sunflower Oil.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of oleo science"
DOI: 10.5650/jos.ess22050
Abstract: Tocopherols and phytosterols are generally considered to be nutritionally beneficial, and 3-Monochloropropane-1,2-diol esters (3-MCPD esters), glycidyl esters (GEs) and trans fatty acids (TFAs) are generally considered to be harmful. The high temperature deodorization step is… read more here.
Keywords: quality; deodorization; esters ges; sunflower oil ... See more keywords