Mechanisms of deoxynivalenol (DON) degradation during different treatments: a review.
Sign Up to like & getrecommendations! Published in 2021 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2021.1895056
Abstract: Deoxynivalenol (DON) is one of the main trichothecenes, that causes health-related issues in humans and animals and imposes considerable financial loss to the food industry each year. Numerous treatments have been reported in the literature… read more here.
Keywords: treatments review; degradation; mechanisms deoxynivalenol; degradation different ... See more keywords
Deoxynivalenol Degradation by Various Microbial Communities and Its Impacts on Different Bacterial Flora
Sign Up to like & getrecommendations! Published in 2022 at "Toxins"
DOI: 10.3390/toxins14080537
Abstract: Deoxynivalenol, a mycotoxin that may present in almost all cereal products, can cause huge economic losses in the agriculture industry and seriously endanger food safety and human health. Microbial detoxifications using microbial consortia may provide… read more here.
Keywords: flora; deoxynivalenol degradation; bacterial flora; microbial communities ... See more keywords