Articles with "department quind" as a keyword



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Surveillance of Fresh Artisanal Cheeses Revealed High Levels of Listeria monocytogenes Contamination in the Department of Quindío, Colombia

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Published in 2021 at "Pathogens"

DOI: 10.3390/pathogens10101341

Abstract: Listeriosis is a foodborne disease caused by Listeria monocytogenes. Because outbreaks of listeriosis are associated with the ingestion of contaminated dairy products, surveillance of artisanal cheeses to detect the presence of this microorganism is necessary.… read more here.

Keywords: quind colombia; artisanal cheeses; department quind; contamination ... See more keywords