Chemical modification and antioxidant activity of the polysaccharide from Acanthopanax leucorrhizus.
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DOI: 10.1016/j.carres.2019.107890
Abstract: A water-soluble polysaccharide (ALP) from Acanthopanax leucorrhizus was chemically modified to obtain two sulfated derivatives (S-ALP1 and S-ALP2), two phosphorylated derivatives (P-ALP1 and P-ALP2) and two acetylated derivatives (A-ALP1 and A-ALP2) with different degree of… read more here.
Keywords: derivatives alp1; acanthopanax leucorrhizus; antioxidant activity; activity ... See more keywords