Articles with "derived sugars" as a keyword



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Current knowledge on agarolytic enzymes and the industrial potential of agar-derived sugars

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Published in 2017 at "Applied Microbiology and Biotechnology"

DOI: 10.1007/s00253-017-8383-5

Abstract: Agar is a major cell wall carbohydrate of red macroalgae (Rhodophyta). Sugars derived from agar, such as agarooligosaccharides (AOSs), neoagarooligosaccharides (NAOSs), neoagarobiose (NAB), and 3,6-anhydro-l-galactose (L-AHG), possess various physiological activities. These agar-derived sugars can be… read more here.

Keywords: agarolytic enzymes; agar; potential agar; industrial potential ... See more keywords
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In Vitro Prebiotic and Anti-Colon Cancer Activities of Agar-Derived Sugars from Red Seaweeds

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Published in 2021 at "Marine Drugs"

DOI: 10.3390/md19040213

Abstract: Numerous health benefits of diets containing red seaweeds or agar-derived sugar mixtures produced by enzymatic or acid hydrolysis of agar have been reported. However, among various agar-derived sugars, the key components that confer health-beneficial effects,… read more here.

Keywords: anti colon; agar derived; derived sugars; colon ... See more keywords