Articles with "detected fruits" as a keyword



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Foodinformatic prediction of the retention time of pesticide residues detected in fruits and vegetables using UHPLC/ESI Q-Orbitrap.

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Published in 2020 at "Food chemistry"

DOI: 10.1016/j.foodchem.2020.128354

Abstract: The present work describes the development of an in silico model to predict the retention time (tR) of a large Compound DataBase (CDB) of pesticides detected in fruits and vegetables. The model utilizes ultrahigh-performance liquid… read more here.

Keywords: esi orbitrap; retention time; orbitrap; uhplc esi ... See more keywords