Study on the Identification and Detection of Walnut Quality Based on Terahertz Imaging
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DOI: 10.3390/foods11213498
Abstract: Objective: Walnuts have rich nutritional value and are favored by the majority of consumers. As walnuts are shelled nuts, they are prone to suffer from defects such as mildew during storage. The fullness and mildew… read more here.
Keywords: quality; fullness; spectroscopy; detection walnut ... See more keywords