Determination of the Extraction, Physicochemical Characterization, and Digestibility of Sulfated Polysaccharides in Seaweed—Porphyra haitanensis
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DOI: 10.3390/md18110539
Abstract: The aim of the study was to extract Porphyra haitanensis polysaccharides (PHPs) using the water extraction and alcohol precipitation methods and explore their antioxidant activity and physicochemical properties. The single-factor and Box-Behnken response surface methodologies… read more here.
Keywords: extraction; extraction physicochemical; porphyra haitanensis; activity ... See more keywords