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Published in 2019 at "Entrepreneurship and Sustainability Issues"
DOI: 10.9770/jesi.2019.6.3(5)
Abstract: The aim of this paper is to make a proposal for an easy–to–use approach to the evaluation of customer satisfaction in restaurants. In order to provide a reliable way to collect respondents’ real attitudes, an…
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Keywords:
approach;
approach determining;
determining customer;
customer satisfaction ... See more keywords