Articles with "development carboxymethyl" as a keyword



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Development of carboxymethyl xylan films with functional properties

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Published in 2017 at "Journal of Food Science and Technology"

DOI: 10.1007/s13197-016-2389-3

Abstract: The aim of this work was focused on the development of carboxymethyl xylan (CMX) formulations with functional properties to produce edible films. Beechwood Xylan was firstly derivatized into carboxymethyl xylan and thereafter was blended with… read more here.

Keywords: functional properties; xylan; development carboxymethyl; cmx ... See more keywords