Current trends in the development of soy-based foods containing probiotics and paving the path for soy-synbiotics.
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DOI: 10.1080/10408398.2022.2078272
Abstract: In the world of highly processed foods, special attention is drawn to the nutrient composition and safety of consumed food products. Foods fortified with probiotic bacteria confer beneficial effects on human health and are categorized… read more here.
Keywords: soy based; health; current trends; development soy ... See more keywords