Optimization of cultivation conditions for efficient production of carotenoid-rich DHA oil by Schizochytrium sp. S31
Sign Up to like & getrecommendations! Published in 2020 at "Process Biochemistry"
DOI: 10.1016/j.procbio.2020.04.007
Abstract: Abstract The high carotenoid content in docosahexaenoic acid (DHA) oil may serve as an avenue to avoid DHA oxidation during storage. To obtain carotenoid-rich DHA oil from Schizochytrium sp. S31, the effects of several key… read more here.
Keywords: carotenoid; rich dha; carotenoid rich; dha oil ... See more keywords
Encapsulation of Docosahexaenoic Acid Oil Substantially Improves the Oxylipin Profile of Rat Tissues
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DOI: 10.3389/fnut.2021.812119
Abstract: Docosahexaenoic acid (DHA) is a major n-3 polyunsaturated fatty acid (PUFA) particularly involved in cognitive and cardiovascular functions. Due to the high unsaturation index, its dietary intake form has been considered to improve oxidation status… read more here.
Keywords: docosahexaenoic acid; encapsulation docosahexaenoic; oil; dha ... See more keywords
DHA induces apoptosis of human malignant breast cancer tissues by the TLR-4/PPAR-α pathways
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DOI: 10.3892/ol.2017.7702
Abstract: Docosahexaenoic acid (DHA) oil is an important polyunsaturated fatty acid for the human body. Evidence has demonstrated that DHA is beneficial for inhibiting mammary carcinogenesis. However, the mechanisms of DHA mediating apoptosis induction have not… read more here.
Keywords: breast; malignant breast; dha oil; human malignant ... See more keywords