Articles with "diaas" as a keyword



Photo by nci from unsplash

Digestible indispensable amino acid score (DIAAS) and protein digestibility corrected amino acid score (PDCAAS) in oat protein concentrate measured in 20- to 30-kilogram pigs.

Sign Up to like & get
recommendations!
Published in 2018 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.8457

Abstract: BACKGROUND Oat protein concentrate is often used in human food, but the quality of this protein has not been characterized. Therefore, the objectives of this experiment were to determine the standardized ileal digestibility (SID) of… read more here.

Keywords: protein; diaas; protein concentrate; oat protein ... See more keywords
Photo by nci from unsplash

Differences in Amino Acid Digestibility and Protein Quality Among Various Protein Isolates and Concentrates Derived from Cereal Grains, Plant and Dairy Proteins

Sign Up to like & get
recommendations!
Published in 2020 at "Current Developments in Nutrition"

DOI: 10.1093/cdn/nzaa050_004

Abstract: The objectives of this research were to use the growing pig as a model to determine the amino acid (AA) digestibility and protein quality by the digestible indispensable amino acid score (DIAAS) for brown rice… read more here.

Keywords: protein; diaas; quality; plant ... See more keywords