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Published in 2022 at "American Journal of Primatology"
DOI: 10.1002/ajp.23396
Abstract: Capuchins are omnivorous neotropical primates that can survive in urban forests by supplementing their diet with human foods. However, few studies have analyzed the impact of these resources on their diet diversity and feeding seasonality.…
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Keywords:
capuchins sapajus;
food;
seasonality;
human foods ... See more keywords
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Published in 2018 at "Food Security"
DOI: 10.1007/s12571-018-0781-8
Abstract: This paper analyses the diet quality aspect of food security of Roma in Romania. We employed a modified Blinder-Oaxaca decomposition technique using Household Budget Survey data for the period 2004–2011. The estimates suggest that Roma…
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Keywords:
diet diversity;
diet quality;
food consumption;
food ... See more keywords
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Published in 2021 at "Eos"
DOI: 10.1029/2021eo155371
Abstract: Researchers synthesize climate and health data to statistically quantify the relationship between diet diversity and climate variables.
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Keywords:
climate change;
may reduce;
diet diversity;
diversity climate ... See more keywords
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Published in 2020 at "Environmental Research Letters"
DOI: 10.1088/1748-9326/abd0ab
Abstract: It is widely anticipated that climate change will negatively affect both food security and diet diversity. Diet diversity is especially critical for children as it correlates with macro and micronutrient intake important for child development.…
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Keywords:
child diet;
diversity;
long term;
climate ... See more keywords
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Published in 2022 at "Molecular Ecology"
DOI: 10.1111/mec.16762
Abstract: Understanding the factors that shape microbiomes can provide insight into the importance of host–symbiont interactions and on co‐evolutionary dynamics. Unlike for mammals, previous studies have found little or no support for an influence of host…
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Keywords:
host;
wood;
diet diversity;
gut microbiome ... See more keywords
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Published in 2020 at "Food and Nutrition Bulletin"
DOI: 10.1177/0379572120920061
Abstract: Background: Recent literature, largely from Africa, shows mixed effects of own-production on diet diversity. However, the role of own-production, relative to markets, in influencing food consumption becomes more pronounced as market integration increases. Objective: This…
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Keywords:
production;
diversity;
diet diversity;
market ... See more keywords
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Published in 2020 at "Food and Nutrition Bulletin"
DOI: 10.1177/0379572120943780
Abstract: Background: It is widely considered that women have less diverse diets than other household members. However, it has been challenging to establish this empirically since women’s diet diversity is measured differently from that of other…
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Keywords:
household members;
diversity;
diet diversity;
less diverse ... See more keywords
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Published in 2023 at "Asia-Pacific journal of public health"
DOI: 10.1177/10105395231166544
Abstract: Healthy, diverse diets are vital for life. In low/middle-income countries, however, the focus is more on food quantity rather than diet quality. This study assessed household diet diversity (HDD) in the Vietnamese Mekong Delta and…
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Keywords:
vietnamese mekong;
food insecurity;
food;
mekong delta ... See more keywords
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Published in 2017 at "Journal of Experimental Biology"
DOI: 10.1242/jeb.169227
Abstract: ABSTRACT Communities of symbiotic microorganisms that colonize the gastrointestinal tract play an important role in food digestion and protection against opportunistic microbes. Diet diversity increases the number of symbionts in the intestines, a benefit that…
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Keywords:
diversity;
amp genes;
diet diversity;
microbiome symbionts ... See more keywords
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Published in 2021 at "Nutrients"
DOI: 10.3390/nu13082822
Abstract: Diet diversity has an important role in the prevention and treatment of anemia. Based on formative research in the community and the theory of normative social behavior, we designed an intervention to improve diet diversity…
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Keywords:
intervention;
diversity;
diversity among;
diet diversity ... See more keywords
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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14235093
Abstract: Dietary diversity might be essential to meet nutritional demands during adolescence. Diet diversity among 818 urban and rural Costa Rican adolescents aged 13–18 years was studied using the Minimum Dietary Diversity Score for Women. The…
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Keywords:
urban rural;
costa rican;
diversity;
rican adolescents ... See more keywords