The Role of Diet in Functional Dyspepsia Management
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DOI: 10.3389/fpsyt.2020.00023
Abstract: Functional dyspepsia is a common functional gastrointestinal disease that is characterized by postprandial fullness, early satiation, epigastric pain, and/or epigastric burning. Eating a meal is a key factor in the occurrence of symptoms during functional… read more here.
Keywords: data concerning; role diet; dyspepsia; diet functional ... See more keywords