Editorial: Food/Diet Supplements From Natural Sources: Current Status and Future Challenges From a Pharmacological Perspective
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DOI: 10.3389/fphar.2021.817606
Abstract: Nowadays, several natural products are used as food additives even if knowledge on their properties is not complete. Often, several techniques can be employed to improve extractions, workup, and isolation/purification of bioactive materials from natural… read more here.
Keywords: editorial food; food; diet supplements; food diet ... See more keywords
Nutraceuticals and Diet Supplements in Crohn’s Disease: A General Overview of the Most Promising Approaches in the Clinic
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DOI: 10.3390/foods11071044
Abstract: Crohn’s disease (CD) is a chronic inflammatory gastrointestinal disorder requiring lifelong medications. The currently approved drugs for CD are associated with relevant side effects and several studies suggest an increased use of nutraceuticals among CD… read more here.
Keywords: nutraceuticals diet; supplements crohn; diet supplements; disease general ... See more keywords
The Role of Diet and Supplements in the Prevention and Progression of COVID-19: Current Knowledge and Open Issues
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DOI: 10.3746/pnf.2022.27.2.137
Abstract: A healthy diet and dietary supplements have gained attention as potential co-adjuvants in managing and preventing coronavirus disease 2019 (COVID-19). This paper critically reviews the current evidence regarding the impact of diet and supplements on… read more here.
Keywords: supplements prevention; progression covid; diet supplements; prevention progression ... See more keywords