The protective effects of vitamin C on common carp (Cyprinus carpio) exposed to titanium oxide nanoparticles (TiO2-NPs)
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DOI: 10.1016/j.aquaculture.2019.734734
Abstract: Abstract The aim of this study was to investigate the hematological, biochemical, immunological, oxidative and mucosal changes in common carp (Cyprinus carpio) (15.18 ± 0.22 g) exposed to titanium oxide nanoparticles (TiO2-NPs), as well as the possible role… read more here.
Keywords: basal diet; diet vitamin; tio2 nps; cyprinus carpio ... See more keywords