Articles with "dietary antioxidant" as a keyword



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Composite dietary antioxidant index and the risk of colorectal cancer: Findings from the Singapore Chinese Health Study

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Published in 2022 at "International Journal of Cancer"

DOI: 10.1002/ijc.33925

Abstract: Colorectal cancer (CRC) is a major contributor to cancer death globally. Several studies showed some protections by certain individual dietary antioxidants against CRC development. Epidemiologic data on the composite dietary antioxidant index (CDAI) in relation… read more here.

Keywords: crc; risk; colorectal cancer; composite dietary ... See more keywords
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Dietary antioxidant intake decreases carotid intima media thickness in women but not in men: A cross‐sectional assessment in the Kardiovize study

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Published in 2019 at "Free Radical Biology and Medicine"

DOI: 10.1016/j.freeradbiomed.2018.12.018

Abstract: Objective: Atherosclerosis is a major contributor to cardiovascular disease, with a higher burden on men than women during the occupational age. Intake of individual dietary antioxidants is inversely associated with risk of atherosclerosis development. We… read more here.

Keywords: intake; intima media; vitamin; antioxidant intake ... See more keywords
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Impact of oxidative stress SNPs and dietary antioxidant quality score on prostate cancer

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Published in 2019 at "International Journal of Food Sciences and Nutrition"

DOI: 10.1080/09637486.2019.1680958

Abstract: Abstract Purpose: To analyse the relation between antioxidant genotypes and Dietary Antioxidant Quality score (DAQs) effect on prostate cancer (PCa) risk and aggressiveness in a Spanish population. Methods: Men (N = 155 patients and 152 controls) with… read more here.

Keywords: prostate cancer; dietary antioxidant; antioxidant quality; quality score ... See more keywords
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Dietary antioxidant synergy in chemical and biological systems

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Published in 2017 at "Critical Reviews in Food Science and Nutrition"

DOI: 10.1080/10408398.2015.1046546

Abstract: ABSTRACT Antioxidant (AOX) synergies have been much reported in chemical (“test-tube” based assays focusing on pure chemicals), biological (tissue culture, animal and clinical models), and food systems during the past decade. Tentative synergies differ from… read more here.

Keywords: biological systems; antioxidant synergy; dietary antioxidant; synergy chemical ... See more keywords

The lack of association between dietary antioxidant quality score with handgrip strength and handgrip endurance amongst Tehranian adults: A cross‐sectional study from a Middle East country

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Published in 2020 at "International Journal of Clinical Practice"

DOI: 10.1111/ijcp.13876

Abstract: The association between dietary antioxidant quality score (DAQS) and handgrip strength (HS) and handgrip endurance (HE) is still unclear. We aimed to investigate whether adherence to dietary antioxidant quality score (DAQS) is associated with handgrip… read more here.

Keywords: handgrip; quality score; antioxidant quality; strength handgrip ... See more keywords
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Dietary antioxidant quality score (DAQs) is associated with bone mass assessed by calcaneal quantitative ultrasound in young women

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Published in 2017 at "Nutricion hospitalaria"

DOI: 10.20960/nh.468

Abstract: INTRODUCTION Evidence suggests that intake of antioxidants could positively influence bone mass by preventing bone metabolism against oxidative stress. OBJECTIVE We aimed to investigate the possible influence of single antioxidant intakes and dietary antioxidant quality… read more here.

Keywords: quality; score daqs; bone mass; daqs ... See more keywords
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Association of the Composite dietary antioxidant index with all-cause and cardiovascular mortality: A prospective cohort study

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Published in 2022 at "Frontiers in Cardiovascular Medicine"

DOI: 10.3389/fcvm.2022.993930

Abstract: Background According to epidemiological and experimental data, high individual dietary antioxidant intake is correlated with reduced cancer risk. The correlations between combined dietary antioxidants and the risk of all-cause and cardiovascular mortality remain unclear. Consequently,… read more here.

Keywords: cdai; mortality; cause cardiovascular; dietary antioxidant ... See more keywords
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Ergothioneine, a dietary antioxidant improves amyloid beta clearance in the neuroretina of a mouse model of Alzheimer’s disease

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Published in 2023 at "Frontiers in Neuroscience"

DOI: 10.3389/fnins.2023.1107436

Abstract: Introduction Ergothioneine (Ergo) is a naturally occurring dietary antioxidant. Ergo uptake is dependent on the transporter, organic cation transporter novel-type 1 (OCTN1) distribution. OCTN1 is highly expressed in blood cells (myeloid lineage cells), brain and… read more here.

Keywords: clearance; ergo treated; non treated; treated 5xfad ... See more keywords
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Associations Between Dietary Antioxidant Intake and Markers of Atherosclerosis in Middle–Aged Women From North-Western Algeria

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Published in 2018 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2018.00029

Abstract: Background: The role of several dietary antioxidants in preventing the development and the progression of atherosclerosis has recently aroused considerable interest. Although they are not yet conclusive, most of the existing suggestions support this hypothesis.… read more here.

Keywords: women north; ratio; north western; middle aged ... See more keywords
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Causal associations between dietary antioxidant vitamin intake and lung cancer: A Mendelian randomization study

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.965911

Abstract: Background Oxidative stress is currently considered to be closely related to the occurrence of respiratory tumors, especially lung cancer. Many observational studies have shown that increased antioxidant intake can reduce the risk of lung cancer,… read more here.

Keywords: lung cancer; vitamin intake; antioxidant vitamin; dietary antioxidant ... See more keywords

Circulating Interleukin-6 Level, Dietary Antioxidant Capacity, and Risk of Colorectal Cancer

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Published in 2019 at "Antioxidants"

DOI: 10.3390/antiox8120595

Abstract: Chronic inflammation is one of the causes of colorectal cancer (CRC), and circulating levels of inflammatory biomarkers have been linked to tumor promotion and progression. We aimed to evaluate the interleukin-6 (IL-6) level in CRC… read more here.

Keywords: antioxidant capacity; capacity; colorectal cancer; level ... See more keywords