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Published in 2023 at "Healthcare"
DOI: 10.3390/healthcare11101472
Abstract: Iodine is a crucial micronutrient that is indispensable for optimal physical growth and cognitive maturation. However, the dietary iodine intake status of Macao’s population is unknown. Therefore, a cross-sectional study was conducted to assess the…
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Keywords:
iodine intake;
dietary iodine;
secondary school;
iodine ... See more keywords
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1
Published in 2019 at "African Journal of Food, Agriculture, Nutrition and Development"
DOI: 10.4314/ajfand.v19i2
Abstract: In 2009, the Government of Kenya adopted a mandatory iodine standard for all ediblesalt of 30-50 mg/kg with potassium iodate as a required fortificant. To assess the new standard, iodine nutrition measurements were included in…
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Keywords:
iodine;
iodine status;
dietary iodine;
salt ... See more keywords
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Published in 2020 at "Asia Pacific journal of clinical nutrition"
DOI: 10.6133/apjcn.202007_29(2).0024
Abstract: BACKGROUND AND OBJECTIVES Fortifying commercial table salt with iodine is the principal strategy used globally to prevent dietary iodine deficiency. However, the costs of providing fortified salt to remote communities may result in it not…
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Keywords:
iodized salt;
salt;
dietary iodine;
iodine ... See more keywords