Articles with "dietary molecules" as a keyword



Tau-aggregation inhibition: promising role of nanoencapsulated dietary molecules in the management of Alzheimer's disease.

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Published in 2022 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2022.2092446

Abstract: Alzheimer's disease (AD) is a cumulative form of dementia associated with memory loss, cognition impairment, and finally leading to death. AD is characterized by abnormal deposits of extracellular beta-amyloid and intracellular Tau-protein tangles throughout the… read more here.

Keywords: aggregation; role; dietary molecules; alzheimer disease ... See more keywords

The Prebiotic Diet: Other Dietary Molecules Implicated in Gut Microbiota Health

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Published in 2024 at "Foods"

DOI: 10.3390/foods13030490

Abstract: In 2016, the International Scientific Association for Probiotics and Prebiotics (ISAPP) provided a new definition of a prebiotic as "a substrate that is selectively utilized by host microorganisms conferring a health benefit" [...]. read more here.

Keywords: dietary molecules; implicated gut; health; prebiotic diet ... See more keywords